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Department of Food Security and Biotechnology

Соц.сети
Dossumova Aliya Zhaksubekovna
Senior Lecturer Position
Master of Agricultural Sciences Academic degree
Education
  • 2005 Kostanay State University named after A.Baitursynov. 450650- Commodity science of animal raw materials.
  • 2013 Kostanay State University named after A.Baitursynov.Master of Agricultural Sciences, 6M080200 – Technology of animal products production,
  • 2018 Kostanay State University named after A.Baitursynov. Doctoral student, 6D080200 – Technology of animal products production.
  • 2019 Kostanay State Pedagogical Institute.U. Sultangazina. Вiology teacher.
Subjects taught
  • Commodity science and expertise of animal raw materials
  • Dairy business
  • Commodity science and examination of food products
  • Technology of processing of livestock products
Certificates/certificates of professional development
  • «Psychological culture of a university teacher», A.Baitursynov KSU, 2018.
  • Courses «Professional Russian language», in the amount of 72 hours, 2018.
  • English language courses «Pre- Intermediate», KSU named after A.Baitursynov, 2018 4.5.Seminar on the determination of hematological blood parameters and isolation of DNA genes, 26.02.2020 - 7.03.2020 (72 hours), Poland.
  • Confirmed implementation of scientific practice in the Faculty of Animal Bioengineering in University of Warmia and Mazury in Olsztyn , 03/16/2020 year, Poland.
  • «Breeding and breeding work and reproduction in cattle breeding», in the amount of 72 hours, 19.10.2020 - 01.11.2020, the Republic of Belarus.
Training manuals
  • Commodity science of fur and leather raw materials, Shaikamal, A.Dosumova/ Kostanay: KSU named after A.Baitursynov, 2019.-206 p.
  • Methodological tips for improving the breeding of priority dairy cattle breeds of Kostanay region. G.Shaikamal, I.Brel-Kiseleva, N.Papusha/ Kostanay, 2020. – 90 p. with il.
  • Mekhtikshikizattardyntauartanuy./KubekovaB.Zh., Bermagambetova N.N.Okukural. Kostanai: KOU A.Baitursynovatyndagi, - 2022.-169 b.
Publications
  • Tarbiye zhumysynda «Rukhani zhangyrudyn» zharkyn zholy. Alieva G.K./ International Scientific and methodological conference «INNOVA – 2018», -2018.
  • Characteristics of Holstein cows, taking into account genealogical affiliation.Proceedings of the V International Practical Conference «Science and Education in the Modern world: Challenges of the XXI century», Nur-Sultan 2019, pp. 109-112.
  • Selection indicators of dairy productivity of cowsunder the conditions of Northern Kazakhstan, Papusha N.V., Kubekova B.J./ Multidisciplinary journal «3i»-intelligence, idea, innovation. – 2019.-No.2, pp.55-59.
  • Lactation of boyynshairikaratukymynynsutonimidiligi, Naimanov D.K., KubekovaB.Zh./ Multidisciplinary journal «3i»-intelligence, idea, innovation. – 2019.-No.2, pp.65-69.
  • Lactation activity of Holstein heifer cows depending on linear affiliation, Brel-Kiseleva I.M./ Multidisciplinary journal «3i»-intelligence, idea, innovation. – 2020.-No.3, pp. 25-30.
  • Fundamentals of breeding of Holstein cows of different genotypes, Yakovchik N. S. 7.Kubekova B.Zh./Journal recommended by the Higher Attestation Commission of the Republic of Belarus «Agropanorama» No. 3, 2021, pp.14-17 Impact factor of the journal in the RSCI: 0.129.
  • The influence of genotypes of black-and-white cows on milk productivity and milk quality indicators in the conditions of the Kostanay region of Northern Kazakhstan. Yakovchik N.S., Kubekova B.J./ Journal recommended by the Higher Attestation Commission of the Republic of Belarus «Agropanorama» No.3, 2021, pp.17-23.Impact factor of the journal in the RSCI: 0.129.
  • Characteristics of milk productivity indicators of black-and-white cows of various origin, Papusha N.V., KubekovaB.Zh., AbenovaZh.M., Sycheva I.N./ Materials of the All-Russian scientific and practical conference with international participation dedicated to the 150th anniversary of the birth of Academician M.F. Ivanov March 3-4, 2022 «Selection and technological aspects of intensification of livestock production» - 2022.- pp.228-232.